A rich Indian curry, finished and ready to share

02 — The Menu

The dish you'llorder again.

The live kitchen menu — tandoor, biryani, vegetarian plates, breads, and drinks. Names and prices stay as Toast writes them. Heat is cooked to how you like it.

Every dish from the live Toast menu at 10345 W Sample Rd, Coral Springs. Entrees arrive with basmati rice. Tell the kitchen about allergies.

Open the table menu

Soups

A bowl to start.

  • Daal Soup

    $7.95

    Yellow Lentil Soup.

    Veg
  • Chicken Soup

    $8.95

    Classic chicken broth with peas, corn, and herbs.

Appetizers

Street snacks, chaat, and fritters. Order two for the table.

  • Samosa (Vegan)

    $7.95

    A popular Indian snack consisting of a crispy, flaky pastry filled with a savory mixture of spiced potatoes, onions, and peas. The deep-fried, triangular pastry is a popular street food in India.

    VeganPopular
  • Masala Fries

    $6.95

    Crispy french fries seasoned with a bold and tangy Indian spices with a pinch of red chilis.

    Vegan
  • Vegetable Pakora (Vegan)

    $11.95

    Crispy, savory Indian fritters made from a spiced, gluten-free chickpea flour batter and a medley of finely chopped or shredded vegetables. They are a popular snack and appetizer, often served with chutney.

    Vegan
  • Paneer/Cheese Pakora

    $12.95

    A popular deep-fried North Indian snack made with soft pieces of paneer (Indian cottage cheese) coated in a spiced, crispy chickpea flour (besan) batter.

    Veg
  • Appetizer Platter

    $17.95

    Assorted platter with 3 samosas, 4 vegetable Pakoras and 4 paneer pakoras.

    Veg
  • Chole Naan

    $15.95

    A popular Indian chickpea curry originating from the Punjab region. It is a tangy and spicy vegetarian dish made by simmering chickpeas in a flavorful sauce of onions, tomatoes, and spices. Served with 2 plain naans.

    Veg
  • Poppadum (Vegan) and Chutney

    $3.50

    A thin, crispy, cracker-like flatbread from South Asia, made from lentil, chickpea, and other bean flours. Served with our homemade mint chutney.

    Vegan
  • Chana Bhatura

    $16.95

    A classic and popular Punjabi meal of a spicy, tangy chickpea curry (chole) paired with soft, fluffy, deep-fried leavened bread (bhature).

    Veg
  • Achaar/ Pickle (Small)

    $3.00

    South Asian pickles, known as achar are a diverse category of oil-based, spiced condiments made from fruits and vegetables like mangoes, carrots, lemons, and chilies.

    Vegan
  • Achaar/ Pickle (Big)

    $5.00

    South Asian pickles, known as achar, are a diverse category of oil-based, spiced condiments made from fruits and vegetables like mangoes, carrots, lemons, and chilies.

    Vegan
  • Raita Large

    $5.95

    Whole milk Yogurt with cucumber and carrots.

    Veg
  • Samosa Chaat

    $13.95

    3 Samosas served with chickpeas, yogurt, homemade tamarind and green chutney.

    Veg
  • Small Raita

    $3.50

    Yogurt with cucumber and cumin.

    Veg
  • Vegetable Spring Rolls

    $11.95

    Vegetable spring roll is a tantalizing fusion of fresh, crunchy vegetables, aromatic seasoning, and a delicate, crispy wrapper.

    Vegan
  • Shrimp Rolls

    $12.95

    Thin pastry wrapped with cabbage, spring onion, carrot, and chopped shrimp.

  • Aloo Tikki Chaat

    $13.95

    Crispy potato patties topped with chutneys, yogurt, and chaat masala.

    Veg
  • Pani Puri

    $11.95

    Crispy hollow puris stuffed with potato, chickpeas, onion, and spices.

    Vegan
  • Dahi Puri

    $12.95

    Crispy hollow puris filled with sweet yogurt, potato, chickpeas, tamarind and mint, finished with sev.

    Veg
  • Papdi Chaat

    $13.95

    Deep-fried flour crackers with chickpeas, potato, sweet yogurt, chutney, and cilantro.

    Veg
  • Mango Chutney

    $3.95

    Sweet and spicy mango relish.

    Vegan
  • Masala Papad

    $7.95

    Baked papad topped with onion, tomato, and cilantro, dusted with chaat masala.

    Vegan
  • Bread Pakora

    $11.95

    Sliced bread coated in gram flour and spices, deep-fried.

    Veg
  • Fish Pakora

    $15.95

    Tilapia nuggets marinated in ginger-garlic, lightly battered and fried.

  • Vada Pav

    $13.95

    A fluffy bun stuffed with a fried potato dumpling, laced with spicy and sweet chutneys.

    Vegan
  • Kheema Pav

    $15.95

    Spiced minced meat with homemade aromatics, served with buttered toasted pav.

From the Clay Oven

Marinated, then cooked in the tandoor. No gravy hiding the char.

  • Chicken Tikka Boti/Tandoori

    $19.95

    Boneless chicken thigh pieces marinated in a spiced yogurt sauce and then cooked in tandoor until tender and lightly charred.

    Popular
  • Tandoori Bone in Chicken Tikka

    $18.95

    Chicken legs marinated in a spiced yogurt sauce and then cooked in tandoor until tender and lightly charred.

  • Chicken Chapli Kabab

    $18.95

    Minced chicken patties blended with herbs and spices, cooked in clay oven for authentic flavor.

  • Chicken Malai boti

    $18.95

    Melt-in-the-mouth chunks of boneless chicken marinated in a mildly flavoured white cream sauce made with fresh herbs. The name comes from the Urdu words malai (cream) and boti (bite-sized pieces of meat).

    Mild
  • Paneer Tikka

    $18.95

    A popular North Indian appetizer made from cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture, threaded onto skewers with vegetables like onions and bell peppers, and then grilled or baked until slightly charred and smoky.

    Veg
  • Tandoori Shrimp

    $20.95

    Shrimp marinated with ginger-garlic, yogurt, and spices, flame-grilled.

  • Hariyali Chicken Tikka

    $18.95

    Boneless chicken rubbed with cilantro, spinach, mint, yogurt, and herbs, then grilled.

  • Achari Chicken Tikka

    $18.95

    Boneless chicken in an achari mix of fennel, cumin, mustard, and nigella, grilled.

    Bold
  • Tandoori Fish pomfret

    $19.95

    Pomfret marinated in yogurt and spices, cooked in the tandoor.

  • Tandoori Platter

    $24.95

    A mixed grill from the clay oven.

The Bread Bar

From the tandoor wall, or the kadhai. Order more than you think you need.

  • Naan

    $3.50

    Bread cooked in Tandoor Oven.

    Veg
  • Butter Naan

    $3.99

    Bread cooked in Tandoor Oven.

    VegPopularMild
  • Garlic Naan

    $5.99

    Garlic Bread cooked in Tandoor Oven.

    VegPopular
  • Onion Naan/Kulcha

    $5.99

    Onion Bread cooked in Tandoor Oven.

    Veg
  • Onion Garlic Naan

    $6.99

    Onion+Garlic Bread cooked in Tandoor Oven.

    Veg
  • Aaloo/Potato Naan

    $5.99

    Potato Bread cooked in Tandoor Oven.

    Veg
  • Peshwari (Sesame) Naan

    $6.99

    Sesame Bread cooked in Tandoor Oven.

    Veg
  • Tandoori Roti (Vegan)

    $3.99

    Wheat Bread cooked in Tandoor Oven.

    Vegan
  • Tandoori Butter Roti

    $4.50

    Wheat Bread cooked in Tandoor Oven with Amul Butter.

    VegMild
  • Chiily Naan

    $5.50

    Spicy Green Chilly Bread cooked in Tandoor Oven.

    VegBold
  • Bullet/Onion Chilliy Naan

    $6.99

    Onion+Chillies Bread cooked in Tandoor Oven.

    VegBold
  • Paneer Cheese Naan

    $6.99

    Paneer/Cheese Bread cooked in Tandoor Oven.

    Veg
  • Kashmiri Naan

    $6.99

    Nuts and Raisins Bread Cooked in Tandoor Oven.

    Veg
  • Chicken Tikka Naan

    $6.99

    Marinated and Shredded Chicken Bread.

  • Bhatura

    $5.50

    Fried Naan Bread.

    Veg
  • Puri

    $5.50

    Fried Roti (Wheat Bread) (Vegan).

    Vegan
  • Laccha Paratha

    $7.99

    Multilayered whole-wheat bread cooked in desi ghee to golden.

    Veg
  • Chilli Garlic Naan

    $6.99

    Naan stuffed with garlic, green chili, and cilantro.

    VegBold
  • Makki Ki Roti

    $7.99

    Gluten-free maize flatbread. Meant for sarson ka saag.

    Vegan
  • Kheema Naan

    $8.95

    Naan stuffed with seasoned ground meat and cilantro.

  • Anda Paratha

    $13.95

    Wheat paratha stuffed with a spicy egg mixture and herbs, pan-fried.

Dal

Lentils. The table's foundation. Served with basmati rice.

  • Surati Daal (Vegan)

    $17.95

    Yellow Lentil.

    Vegan
  • Daal Tarka (Vegan)

    $17.95

    Black Lentil.

    Vegan
  • Daal Makhani

    $18.95

    Black Lentil cooked in Makhani Sauce.

    VegPopularMild
  • Vegetable Daal Fry (Vegan)

    $17.95

    Yellow Lentil cooked with Vegetable Curry.

    Vegan
  • Daal Palak (Vegan)

    $17.95

    Yellow Lentil cooked with Spinach Curry.

    Vegan

Vegetarian Entrees

Served with basmati rice. Tofu on request where marked.

  • Chana Masala (Vegan)

    $18.95

    Chickpeas Curry.

    Vegan
  • Aaloo Gobi (Vegan)

    $18.95

    Cauliflower and Potato Curry.

    Vegan
  • Mix Vegetable Curry (Vegan)

    $18.95

    Mix Vegetable Curry.

    Vegan
  • Baingan Bhartha/Eggplant (Vegan)

    $18.95

    Eggplant and green peas Curry.

    Vegan
  • Malai Kofta

    $19.95

    Deep Fried Veg. Balls cooked in Korma Sauce.

    VegMild
  • Tofu Makhani

    $19.95

    Tofu cooked in Makhani Sauce.

    VegMild
  • Tofu Korma

    $19.95

    Tofu cooked in Korma Sauce.

    VegMild
  • Tofu Saag

    $19.95

    Tofu cooked in Saag (creamy spinach) Sauce.

    VegMild
  • Vegetable/Navratan Korma

    $18.95

    Vegetable cooked in Korma Sauce.

    VegMild
  • Bhindi/Okra Masala (Vegan)

    $18.95

    Okra Curry.

    Vegan
  • Chana Saag

    $18.95

    Chickpeas cooked in Spinach Sauce.

    VegMild
  • Kofta Saag

    $19.95

    Vegetable Kofta in Creamy Spinach Sauce.

    VegMild
  • Vegetable Saag

    $18.95

    Vegetable cooked in Spinach Sauce.

    VegMild
  • Aaloo Mutter (Vegan)

    $18.95

    Green Peas and Potato Curry.

    Vegan
  • Jeera Aaloo (Vegan)

    $17.95

    Potato cooked in Cumin Curry.

    Vegan
  • Vegetable Jerfrezi

    $18.95

    Vegetables cooked in Kadhai Curry.

    Veg
  • Vegetable Achari (Vegan)

    $18.95

    Vegetables cooked in Pickle Curry.

    VeganBold
  • Vegetable Makhani

    $18.95

    Vegetable cooked in Makhani Sauce.

    VegMild
  • Chana Madras (Vegan)

    $18.95

    Chickpeas cooked in Madras Sauce.

    Vegan
  • Chana Makhani

    $18.95

    Chickpeas cooked in Creamy Tomato Sauce (Contains nuts).

    VegMild
  • Potato Makhani

    $18.95

    Potato cooked in Creamy Tomato Sauce (Contains nuts).

    VegMild
  • Potato Korma

    $18.95

    Potato cooked in Creamy Onion Sauce (Contains nuts).

    VegMild
  • Vegetable Madras (Vegan)

    $18.95

    Vegetable cooked in Madras Sauce.

    Vegan
  • Vegetable Kadhai (Vegan)

    $22.95

    Vegetable cooked in Kadhai Sauce.

    Vegan
  • Vegetable Chilli Masala (Vegan)

    $18.95

    Vegetable cooked in Chilli Sauce.

    VeganBold
  • Chana Korma

    $18.95

    Chickpeas cooked in Korma Sauce.

    VegMild
  • Aloo Saag

    $18.95

    Potatoes in creamy spinach, cooked with Indian spices.

    VegMild
  • Sarson ka Saag

    $18.95

    Mustard greens and spinach in a tomato-based curry, topped with butter.

    VegMild
  • Saag Mushroom

    $18.95

    Mushrooms in creamy spinach sauce with ginger, garlic, and spices.

    VegMild
  • Methi Malai Mutter

    $18.95

    Fenugreek leaves, green peas, and cream, with a touch of herbs and spice.

    VegMild
  • Vegetable Kofta Curry

    $18.95

    Deep-fried mixed-vegetable dumplings in a tomato-cashew gravy.

    Veg

Paneer

Homemade cheese. Served with basmati rice.

  • Paneer Makhani

    $19.95

    Paneer cooked in Creamy Tomato Sauce (Contains nuts).

    VegPopularMild
  • Paneer Makhani Bowl

    $17.95

    Paneer Makhani Bowl - Most favorite Paneer Makhani with Rice, Seasonal Vegetables, Crispy Naan Pieces, Sweet and Spicy Yogurt Sauce.

    VegMild
  • Paneer Korma

    $19.95

    Paneer cooked in Creamy Onion Sauce (Contains nuts).

    VegMild
  • Saag/Palak Paneer

    $19.95

    Paneer cooked in Spinach Sauce.

    VegMild
  • KK Signature Kadhai Paneer

    $22.95

    Paneer cooked in Kadhai Sauce.

    Veg
  • Paneer Chilli Masala

    $19.95

    Paneer cooked in Chilli Sauce.

    VegBold
  • Mutter Paneer

    $19.95

    Paneer cooked with Green Peas Curry.

    Veg
  • Paneer Bhurjee

    $19.95

    Shredded Paneer cooked in Curry Sauce.

    Veg
  • Paneer Butter Masala

    $19.95

    Paneer cooked in Creamy Tomato Sauce with Onions and Peppers (Contains nuts).

    VegMild
  • Paneer Tikka Masala

    $19.95

    Paneer cooked in Creamy Tomato Sauce with Onions and Peppers (Contains nuts).

    Veg
  • Paneer Vegetable Masala

    $19.95

    Paneer in Creamy Tomato Sauce (Contains nuts) + Spring Vegetables.

    Veg
  • Paneer Jelfrezi

    $19.95

    Paneer cooked in Kadhai Sauce.

    Veg
  • Paneer Madras

    $19.95

    Paneer cooked in Madras Sauce.

    Veg
  • Paneer Achari

    $19.95

    Paneer cooked in Pickle Curry.

    VegBold
  • Paneer Tikka Rice Bowl

    $17.95

    Basmati with tandoori paneer, lettuce, tomato, and homemade dressing.

    Veg

Chicken Entrees

Served with basmati rice. Heat is cooked to how you like it.

  • Chicken Curry

    $20.95

    Chicken curry is a dish of chicken stewed in a spiced sauce, originating from the Indian subcontinent and popular worldwide. It typically features chicken simmered in a base of onions and tomatoes, flavored with ginger, garlic, and a blend of spices like turmeric, cumin, and coriander.

  • Butter Chicken

    $20.95

    Butter chicken, or murgh makhani, is a popular Indian dish featuring marinated chicken simmered in a rich, creamy, and buttery tomato-based sauce. Originating in Delhi in the 1950s, it's known for its mild, fragrant flavor, often enhanced with spices like garam masala, turmeric, and chili powder. Contains nuts.

    PopularMild
  • Butter Chicken Bowl

    $17.95

    Butter Chicken Bowl - Most favorite Butter Chicken with Rice, Seasonal Vegetables, Crispy Naan Pieces, Sweet and Spicy Yogurt Sauce.

    Mild
  • Chicken Tikka Masala

    $20.95

    A popular dish of marinated, grilled chicken pieces (tikka) simmered in a rich, creamy, spiced tomato-based sauce (masala) contains nuts.

    Popular
  • Chicken Korma

    $20.95

    A mild, creamy, and rich curry originating from the Indian subcontinent, known for its velvety sauce made with yogurt, nuts (like almonds, raisins and cashews).

    Mild
  • Chicken Madras

    $20.95

    Chicken Madras is a rich, spicy curry with a tangy tomato and onion base, with touch of shredded coconut and milk, popularized by British-Indian restaurants. While named after the city of Madras (now Chennai) in Southern India,.

  • Chicken Vindaloo

    $20.95

    Chicken vindaloo is a bright red, spicy, vinegary Goan dish made with boneless chicken and potatoes with a touch of red chili flakes.

    Bold
  • Chicken Saag

    $20.95

    A popular North Indian and Pakistani curry consisting of boneless chicken tenders cooked in rich, creamy sauce of spiced leafy greens, most often spinach.

    Mild
  • KK Signature Chicken Kadhai

    $24.95

    Bone In chicken cooked in a thick onion, tomato, ginger and garlic based gravy and earthy spices. Garnished with fresh cut ginger and cilantro.

    Popular
  • Chicken Chilli Masala

    $20.95

    Boneless chicken is loaded with big chilli flavours. Green chillies, green spring onions, chopped bell peppers and masala chilli sauce.

    Bold
  • Methi Chicken

    $20.95

    Boneless Chicken in Mint Curry Sauce.

  • Tikka Masala Sauce

    $12.95

    A side of creamy tomato-cashew tikka masala sauce.

  • Korma Sauce

    $12.95

    A side of creamy korma sauce.

    Mild
  • Chicken kofta Curry

    $20.95

    A popular Indian and Pakistani dish featuring tender, juicy chicken meatballs (koftas) simmered in a rich, spiced, and creamy tomato or yogurt-based gravy.

  • Chicken Kali Mirch

    $20.95

    Boneless chicken in a creamy tomato-cashew sauce, finished with black pepper and cream.

    Bold
  • Chicken Achari

    $20.95

    Boneless chicken slow-cooked in a tangy pickle-spiced gravy with onion and tomato.

    Bold
  • Chicken Chana

    $20.95

    Chicken and chickpeas in a North Indian curry.

  • Butter Chicken Meatballs

    $20.95

    Chicken meatballs in a rich creamy tomato and cashew sauce.

    Mild
  • Chicken Tikka Rice Bowl

    $18.95

    Basmati with tandoori chicken, lettuce, tomato, and homemade dressing.

Lamb

Served with basmati rice.

  • Lamb Curry

    $22.95

    Lamb stewed in a spiced sauce, originating from the Indian subcontinent and popular worldwide. It typically features lamb simmered in a base of onions and tomatoes, flavored with ginger, garlic, and a blend of spices like turmeric, cumin, and coriander.

  • Lamb Rogan Josh

    $22.95

    A flavorful, aromatic curry dish originating from Kashmir, known for its rich, red gravy and tender meat.Key ingredients include ghee, ginger, garlic, yogurt, and a blend of spices like Kashmiri chili powder, fennel, and cardamom, which give it its signature color and aroma.

  • Lamb Tikka Masala

    $22.95

    Boneless Lamb cooked in Makhani Sauce (Contains nuts).

  • Lamb Korma

    $22.95

    Boneless Lamb cooked in Korma Sauce (Contains nuts).

    Mild
  • Lamb Madras

    $22.95

    A rich, spicy, and tangy curry from South India, with tender lamb simmered in a complex sauce of aromatic spices, chilis, shredded coconut and coconut milk.

  • Lamb Vindaloo

    $22.95

    Lamb vindaloo is a bright red, spicy, vinegary Goan dish made with tender lamb and potatoes with a touch of red chili flakes. Served with basmati rice.

    Bold
  • Lamb Saag

    $22.95

    A popular North Indian and Pakistani curry consisting of lamb tenders cooked in rich, creamy sauce of spiced leafy greens, most often spinach. Served hot with basmati rice.

    Mild
  • KK Signature Lamb Kadhai

    $27.95

    Tender and juicy pieces of Lamb cooked in a thick onion, tomato, ginger and garlic based gravy and earthy spices. Garnished with fresh cut ginger and cilantro. Served hot with Basmati rice.

  • Lamb Chilli Masala

    $22.95

    Boneless Lamb cooked in Chilli Sauce.

    Bold
  • Lamb Methi

    $22.95

    Boneless Lamb cooked in Mint Curry Sauce.

  • Lamb Achari

    $22.95

    Tender lamb in a tangy pickle-spiced gravy with onion, tomato, and Indian masalas.

    Bold

Goat

Bone-in goat, served with basmati rice.

  • Goat Curry

    $25.95

    A flavorful, slow-cooked stew featuring tender goat meat simmered in a rich and spiced gravy.

  • Kk Signature Goat Kadahi

    $27.95

    Goat karahi is a rich and flavorful Pakistani and North Indian dish featuring tender bone-in goat meat cooked in a deep, circular, wok-like pan called a karahi. The dish is characterized by its concentrated, tomato-based gravy and a vibrant blend of spices.

  • Goat Saag

    $25.95

    A rich and savory North Indian curry featuring tender goat meat simmered in a spiced and creamy spinach-based gravy. The dish is a delicacy, particularly popular in the Punjab region, and is known for its earthy flavor from the leafy greens and complex spices.

    Mild
  • Goat Vindaloo

    $25.95

    A famously spicy, tangy, and flavorful curry from Goa, India, featuring tender goat meat simmered in a complex marinade of vinegar, garlic, ginger, red chiles and potatoes. The dish is a popular and hearty meal, often served with rice or naan.

    Bold
  • Goat Korma

    $25.95

    Marinated goat is simmered in a creamy and delicious curry made with onions, nuts and yogurt/coconut and touch of sugar and resins. This Indian goat Korma is the ultimate comfort food.

    Mild
  • Goat Tikka Masala

    $25.95

    Goat finished in a creamy tomato-cashew sauce.

  • Goat Roganjosh

    $25.95

    Goat with traditional spices, tomato, yogurt, onion, ginger, and garlic.

  • Goat Achari

    $25.95

    Goat in a tangy pickle-spiced gravy with onion and tomato.

    Bold

Fisherman's Net

Served with basmati rice.

  • Fish Curry

    $24.95

    Fish in an aromatic curry with Indian herbs. Served with basmati rice.

  • KK signature Fish Kadahi

    $26.95

    Fish cooked with onion and diced tomato in a thick sauce, ginger, and cilantro.

  • Fish jalfarezi

    $24.95

    Fish with onion, green bell pepper, pounded spices, and tomato.

  • Fish Vindaloo

    $24.95

    Fish and potatoes marinated in vinegar, hot peppers, and spices.

    Bold
  • Fish Madras

    $24.95

    Fish in a South Indian Madras sauce.

  • Goan Fish Curry

    $24.95

    Goan fish curry with fresh coconut milk, herbs, and spices.

  • Fish Achari

    $24.95

    Fish fillets simmered in a tangy pickle-spiced gravy with Indian herbs.

    Bold

Shrimp

Served with basmati rice.

  • Shrimp Curry

    $24.95

    Shrimp cooked in a flavorful, spiced sauce, made with onions, tomatoes, or cream, and a blend of aromatic spices like curry powder, turmeric, ginger, and garlic.

  • Shrimp Tikka Masala

    $24.95

    Shrimp cooked in Creamy Tomato Sauce (Contains nuts).

  • Shrimp Korma

    $24.95

    Shrimp cooked in Creamy Onion Sauce (Contains nuts).

    Mild
  • Shrimp Madras

    $24.95

    Shrimp cooked in Madras Sauce.

  • Shrimp Vindaloo

    $22.95

    Shrimp cooked in Vindaloo Sauce.

    Bold
  • Shrimp Saag

    $24.95

    Shrimp cooked in Spinach Sauce.

    Mild
  • KK Signature Shrimp Kadhai

    $26.95

    Juicy shrimp coated in a rich and aromatic sauce made from onions, tomatoes, and freshly ground kadai masala. This recipe has authentic, punjabi style (North Indian) flavors.

  • Shrimp Chilli Masala

    $24.95

    Shrimp cooked in Chilli Sauce.

    Bold
  • Shrimp Methi

    $24.95

    Shrimp cooked in Mint Curry Sauce.

  • Shrimp Jalfrezi

    $24.95

    Shrimp with onion, green bell pepper, pounded spices, and tomato.

  • Shrimp Achari

    $24.95

    Shrimp simmered in a tangy pickle-spiced gravy.

    Bold
  • Goan Shrimp Curry

    $24.95

    Shrimp in a Goan curry with coconut milk, herbs, and spices.

Biryani & Rice

Layered rice, served with raita where the kitchen sends it.

  • Vegetable Biryani (Vegan)

    $18.95

    Vegetable Biryani (Rice With Exotic Spices).

    Vegan
  • Chicken Biryani

    $21.95

    Boneless Chicken Biryani (Rice With Exotic Spices).

    Popular
  • Lamb Biryani

    $23.95

    Boneless Lamb Biryani (Rice With Exotic Spices).

  • Shrimp Biryani

    $24.95

    Shrimp Biryani (Rice With Exotic Spices).

  • Kashmiri Rice

    $15.95

    Rice cooked with Nuts and Raisins.

    Veg
  • Paneer Biryani

    $18.95

    Paneer Biryani (Rice With Exotic Spices).

    Veg
  • Small White Rice

    $3.95

    Rice cooked with Cumin Seeds.

    Vegan
  • Pulao Rice

    $10.95

    Rice cooked with Cumin Seeds.

    Vegan
  • KK Signature Biriyani

    $28.95

    Our KK special biriyani is made with basmati rice, boneless chicken, lamb and goat meat. Topped with boiled egg and garnished with fresh cilantro. Served with chilled Raita.

  • Egg Biriyani

    $18.95

    Basmati layered with boiled eggs, caramelized onion, and aromatic spices.

  • Goat Biriyani

    $26.95

    Goat layered with saffron basmati and steamed.

  • Rajma with Rice

    $16.95

    Slow-cooked red kidney beans in a tomato-onion gravy, served with steamed basmati.

    Vegan
  • Thaali

    $18.95

    A plated thali from the kitchen.

    Veg
  • Lunch Special

    $15.99

    The kitchen's lunch plate.

Naan Rolls & Bowls

A full plate you can hold. Rolls come with fries.

  • Chicken Tikka Naan Roll with Fries

    $18.95

    Tandoori chicken tikka, onion, and chutneys rolled in fresh naan. Served with fries.

  • Paneer Tikka Naan Roll with Fries

    $18.95

    Paneer tikka, onion, and chutneys rolled in fresh naan. Served with fries.

    Veg
  • Lamb Tikka Naan Roll with Fries

    $19.95

    Lamb tikka, onion, and chutneys rolled in fresh naan. Served with fries.

  • Chicken Nuggets and French Fries

    $8.95

    Crispy chicken bites with golden fries.

Dessert Specialties

Small, sweet, and meant to be shared.

  • Gulab Jamun

    $6.95

    A popular Indian dessert made of deep-fried dough balls, traditionally from milk solids, that are soaked in a sweet, sticky sugar syrup flavored with cardamom and rosewater or saffron.

    VegPopular
  • Ras Malai

    $6.95

    Classic Indian dessert consisting of soft, spongy cheese (paneer) discs soaked in a sweet, creamy, saffron-infused milk sauce. The name "Ras malai" translates to "juice" and "cream," reflecting its juicy and creamy texture.

    VegMild
  • Kheer

    $6.95

    Rice and milk pudding infused with khoya, topped with pistachio and almond.

    Veg
  • Gajar ka halwa

    $7.95

    Shredded carrots cooked in whole milk and cream, topped with raisins and nuts.

    Veg

Beverages

Lassi for the heat. Chai for after.

  • Sugarcane Juice

    $5.50

    Sugarcane Juice.

    Veg
  • Coca-Cola

    $2.95

    Coca-Cola Original Taste — the crisp, refreshing taste you know and love.

  • Mango Lassi

    $6.95

    Mango Smoothie.

    VegPopularMild
  • Mango Shake

    $6.95

    Mango Shake.

    Veg
  • Bottle Water

    $2.45

    Still water.

  • Thumbs Up

    $4.50

    Indian Soda.

  • Limca

    $4.50

    Indian Soda.

  • Bottled Drinks

    $4.00

    Ice Tea.

  • Starbucks Mocha Frap

    $5.50

    Starbucks Mocha Frappuccino.

  • Jarritos Tamarindo

    $5.50

    Jarritos Tamarindo.

  • Diet Coke

    $2.95

    Take a Diet Coke break with this refreshing, no-calorie soft drink.

  • Sprite

    $2.95

    Classic, cool, crisp lemon-lime flavored taste that's caffeine free.

  • Gingerale

    $2.95

    Ginger ale.

  • Coca-Cola Zero Sugar

    $2.95

    Enjoy the great taste of Coca-Cola with zero sugar, zero calories.

  • Pepsi

    $2.95

    Pepsi.

  • Diet Pepsi

    $2.95

    Diet Pepsi.

  • Fanta Orange

    $2.95

    Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop.

  • Sunkist

    $2.95

    Orange soda.

  • Coconut Water

    $4.95

    Coconut water.

  • Masala Tea

    $4.95

    Spiced Indian tea.

    Veg
  • Club soda

    $5.95

    Sparkling soda water.

  • Sweet lassi

    $5.95

    Sweetened yogurt drink.

    VegMild
  • Salt lassi

    $5.95

    Savory yogurt drink.

    VegMild
  • Lemonade/Apple/Mango/Orange juice

    $4.50

    A glass of lemonade or juice.

    Veg
  • Acqua panna

    $3.95

    Still mineral water.

Beer

Cold bottles for the table.

  • Premium Indian Beer

    $14.95

    A cold Indian lager.

  • Rupee Beer

    $7.00

    Rupee Beer Basmati Rice Lager.

Order OnlineCall (954) 227-9344

Dietary details and heat levels are confirmed with the kitchen — tell your server about any allergy.