
02 — The Menu
The dish you'llorder again.
The live kitchen menu — tandoor, biryani, vegetarian plates, breads, and drinks. Names and prices stay as Toast writes them. Heat is cooked to how you like it.
Every dish from the live Toast menu at 10345 W Sample Rd, Coral Springs. Entrees arrive with basmati rice. Tell the kitchen about allergies.
Open the table menuSoups
A bowl to start.
Daal Soup
$7.95Yellow Lentil Soup.
VegChicken Soup
$8.95Classic chicken broth with peas, corn, and herbs.
Appetizers
Street snacks, chaat, and fritters. Order two for the table.
Samosa (Vegan)
$7.95A popular Indian snack consisting of a crispy, flaky pastry filled with a savory mixture of spiced potatoes, onions, and peas. The deep-fried, triangular pastry is a popular street food in India.
VeganPopularMasala Fries
$6.95Crispy french fries seasoned with a bold and tangy Indian spices with a pinch of red chilis.
VeganVegetable Pakora (Vegan)
$11.95Crispy, savory Indian fritters made from a spiced, gluten-free chickpea flour batter and a medley of finely chopped or shredded vegetables. They are a popular snack and appetizer, often served with chutney.
VeganPaneer/Cheese Pakora
$12.95A popular deep-fried North Indian snack made with soft pieces of paneer (Indian cottage cheese) coated in a spiced, crispy chickpea flour (besan) batter.
VegAppetizer Platter
$17.95Assorted platter with 3 samosas, 4 vegetable Pakoras and 4 paneer pakoras.
VegChole Naan
$15.95A popular Indian chickpea curry originating from the Punjab region. It is a tangy and spicy vegetarian dish made by simmering chickpeas in a flavorful sauce of onions, tomatoes, and spices. Served with 2 plain naans.
VegPoppadum (Vegan) and Chutney
$3.50A thin, crispy, cracker-like flatbread from South Asia, made from lentil, chickpea, and other bean flours. Served with our homemade mint chutney.
VeganChana Bhatura
$16.95A classic and popular Punjabi meal of a spicy, tangy chickpea curry (chole) paired with soft, fluffy, deep-fried leavened bread (bhature).
VegAchaar/ Pickle (Small)
$3.00South Asian pickles, known as achar are a diverse category of oil-based, spiced condiments made from fruits and vegetables like mangoes, carrots, lemons, and chilies.
VeganAchaar/ Pickle (Big)
$5.00South Asian pickles, known as achar, are a diverse category of oil-based, spiced condiments made from fruits and vegetables like mangoes, carrots, lemons, and chilies.
VeganRaita Large
$5.95Whole milk Yogurt with cucumber and carrots.
VegSamosa Chaat
$13.953 Samosas served with chickpeas, yogurt, homemade tamarind and green chutney.
VegSmall Raita
$3.50Yogurt with cucumber and cumin.
VegVegetable Spring Rolls
$11.95Vegetable spring roll is a tantalizing fusion of fresh, crunchy vegetables, aromatic seasoning, and a delicate, crispy wrapper.
VeganShrimp Rolls
$12.95Thin pastry wrapped with cabbage, spring onion, carrot, and chopped shrimp.
Aloo Tikki Chaat
$13.95Crispy potato patties topped with chutneys, yogurt, and chaat masala.
VegPani Puri
$11.95Crispy hollow puris stuffed with potato, chickpeas, onion, and spices.
VeganDahi Puri
$12.95Crispy hollow puris filled with sweet yogurt, potato, chickpeas, tamarind and mint, finished with sev.
VegPapdi Chaat
$13.95Deep-fried flour crackers with chickpeas, potato, sweet yogurt, chutney, and cilantro.
VegMango Chutney
$3.95Sweet and spicy mango relish.
VeganMasala Papad
$7.95Baked papad topped with onion, tomato, and cilantro, dusted with chaat masala.
VeganBread Pakora
$11.95Sliced bread coated in gram flour and spices, deep-fried.
VegFish Pakora
$15.95Tilapia nuggets marinated in ginger-garlic, lightly battered and fried.
Vada Pav
$13.95A fluffy bun stuffed with a fried potato dumpling, laced with spicy and sweet chutneys.
VeganKheema Pav
$15.95Spiced minced meat with homemade aromatics, served with buttered toasted pav.
From the Clay Oven
Marinated, then cooked in the tandoor. No gravy hiding the char.
Chicken Tikka Boti/Tandoori
$19.95Boneless chicken thigh pieces marinated in a spiced yogurt sauce and then cooked in tandoor until tender and lightly charred.
PopularTandoori Bone in Chicken Tikka
$18.95Chicken legs marinated in a spiced yogurt sauce and then cooked in tandoor until tender and lightly charred.
Chicken Chapli Kabab
$18.95Minced chicken patties blended with herbs and spices, cooked in clay oven for authentic flavor.
Chicken Malai boti
$18.95Melt-in-the-mouth chunks of boneless chicken marinated in a mildly flavoured white cream sauce made with fresh herbs. The name comes from the Urdu words malai (cream) and boti (bite-sized pieces of meat).
MildPaneer Tikka
$18.95A popular North Indian appetizer made from cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture, threaded onto skewers with vegetables like onions and bell peppers, and then grilled or baked until slightly charred and smoky.
VegTandoori Shrimp
$20.95Shrimp marinated with ginger-garlic, yogurt, and spices, flame-grilled.
Hariyali Chicken Tikka
$18.95Boneless chicken rubbed with cilantro, spinach, mint, yogurt, and herbs, then grilled.
Achari Chicken Tikka
$18.95Boneless chicken in an achari mix of fennel, cumin, mustard, and nigella, grilled.
BoldTandoori Fish pomfret
$19.95Pomfret marinated in yogurt and spices, cooked in the tandoor.
Tandoori Platter
$24.95A mixed grill from the clay oven.
The Bread Bar
From the tandoor wall, or the kadhai. Order more than you think you need.
Naan
$3.50Bread cooked in Tandoor Oven.
VegButter Naan
$3.99Bread cooked in Tandoor Oven.
VegPopularMildGarlic Naan
$5.99Garlic Bread cooked in Tandoor Oven.
VegPopularOnion Naan/Kulcha
$5.99Onion Bread cooked in Tandoor Oven.
VegOnion Garlic Naan
$6.99Onion+Garlic Bread cooked in Tandoor Oven.
VegAaloo/Potato Naan
$5.99Potato Bread cooked in Tandoor Oven.
VegPeshwari (Sesame) Naan
$6.99Sesame Bread cooked in Tandoor Oven.
VegTandoori Roti (Vegan)
$3.99Wheat Bread cooked in Tandoor Oven.
VeganTandoori Butter Roti
$4.50Wheat Bread cooked in Tandoor Oven with Amul Butter.
VegMildChiily Naan
$5.50Spicy Green Chilly Bread cooked in Tandoor Oven.
VegBoldBullet/Onion Chilliy Naan
$6.99Onion+Chillies Bread cooked in Tandoor Oven.
VegBoldPaneer Cheese Naan
$6.99Paneer/Cheese Bread cooked in Tandoor Oven.
VegKashmiri Naan
$6.99Nuts and Raisins Bread Cooked in Tandoor Oven.
VegChicken Tikka Naan
$6.99Marinated and Shredded Chicken Bread.
Bhatura
$5.50Fried Naan Bread.
VegPuri
$5.50Fried Roti (Wheat Bread) (Vegan).
VeganLaccha Paratha
$7.99Multilayered whole-wheat bread cooked in desi ghee to golden.
VegChilli Garlic Naan
$6.99Naan stuffed with garlic, green chili, and cilantro.
VegBoldMakki Ki Roti
$7.99Gluten-free maize flatbread. Meant for sarson ka saag.
VeganKheema Naan
$8.95Naan stuffed with seasoned ground meat and cilantro.
Anda Paratha
$13.95Wheat paratha stuffed with a spicy egg mixture and herbs, pan-fried.
Dal
Lentils. The table's foundation. Served with basmati rice.
Surati Daal (Vegan)
$17.95Yellow Lentil.
VeganDaal Tarka (Vegan)
$17.95Black Lentil.
VeganDaal Makhani
$18.95Black Lentil cooked in Makhani Sauce.
VegPopularMildVegetable Daal Fry (Vegan)
$17.95Yellow Lentil cooked with Vegetable Curry.
VeganDaal Palak (Vegan)
$17.95Yellow Lentil cooked with Spinach Curry.
Vegan
Vegetarian Entrees
Served with basmati rice. Tofu on request where marked.
Chana Masala (Vegan)
$18.95Chickpeas Curry.
VeganAaloo Gobi (Vegan)
$18.95Cauliflower and Potato Curry.
VeganMix Vegetable Curry (Vegan)
$18.95Mix Vegetable Curry.
VeganBaingan Bhartha/Eggplant (Vegan)
$18.95Eggplant and green peas Curry.
VeganMalai Kofta
$19.95Deep Fried Veg. Balls cooked in Korma Sauce.
VegMildTofu Makhani
$19.95Tofu cooked in Makhani Sauce.
VegMildTofu Korma
$19.95Tofu cooked in Korma Sauce.
VegMildTofu Saag
$19.95Tofu cooked in Saag (creamy spinach) Sauce.
VegMildVegetable/Navratan Korma
$18.95Vegetable cooked in Korma Sauce.
VegMildBhindi/Okra Masala (Vegan)
$18.95Okra Curry.
VeganChana Saag
$18.95Chickpeas cooked in Spinach Sauce.
VegMildKofta Saag
$19.95Vegetable Kofta in Creamy Spinach Sauce.
VegMildVegetable Saag
$18.95Vegetable cooked in Spinach Sauce.
VegMildAaloo Mutter (Vegan)
$18.95Green Peas and Potato Curry.
VeganJeera Aaloo (Vegan)
$17.95Potato cooked in Cumin Curry.
VeganVegetable Jerfrezi
$18.95Vegetables cooked in Kadhai Curry.
VegVegetable Achari (Vegan)
$18.95Vegetables cooked in Pickle Curry.
VeganBoldVegetable Makhani
$18.95Vegetable cooked in Makhani Sauce.
VegMildChana Madras (Vegan)
$18.95Chickpeas cooked in Madras Sauce.
VeganChana Makhani
$18.95Chickpeas cooked in Creamy Tomato Sauce (Contains nuts).
VegMildPotato Makhani
$18.95Potato cooked in Creamy Tomato Sauce (Contains nuts).
VegMildPotato Korma
$18.95Potato cooked in Creamy Onion Sauce (Contains nuts).
VegMildVegetable Madras (Vegan)
$18.95Vegetable cooked in Madras Sauce.
VeganVegetable Kadhai (Vegan)
$22.95Vegetable cooked in Kadhai Sauce.
VeganVegetable Chilli Masala (Vegan)
$18.95Vegetable cooked in Chilli Sauce.
VeganBoldChana Korma
$18.95Chickpeas cooked in Korma Sauce.
VegMildAloo Saag
$18.95Potatoes in creamy spinach, cooked with Indian spices.
VegMildSarson ka Saag
$18.95Mustard greens and spinach in a tomato-based curry, topped with butter.
VegMildSaag Mushroom
$18.95Mushrooms in creamy spinach sauce with ginger, garlic, and spices.
VegMildMethi Malai Mutter
$18.95Fenugreek leaves, green peas, and cream, with a touch of herbs and spice.
VegMildVegetable Kofta Curry
$18.95Deep-fried mixed-vegetable dumplings in a tomato-cashew gravy.
Veg
Paneer
Homemade cheese. Served with basmati rice.
Paneer Makhani
$19.95Paneer cooked in Creamy Tomato Sauce (Contains nuts).
VegPopularMildPaneer Makhani Bowl
$17.95Paneer Makhani Bowl - Most favorite Paneer Makhani with Rice, Seasonal Vegetables, Crispy Naan Pieces, Sweet and Spicy Yogurt Sauce.
VegMildPaneer Korma
$19.95Paneer cooked in Creamy Onion Sauce (Contains nuts).
VegMildSaag/Palak Paneer
$19.95Paneer cooked in Spinach Sauce.
VegMildKK Signature Kadhai Paneer
$22.95Paneer cooked in Kadhai Sauce.
VegPaneer Chilli Masala
$19.95Paneer cooked in Chilli Sauce.
VegBoldMutter Paneer
$19.95Paneer cooked with Green Peas Curry.
VegPaneer Bhurjee
$19.95Shredded Paneer cooked in Curry Sauce.
VegPaneer Butter Masala
$19.95Paneer cooked in Creamy Tomato Sauce with Onions and Peppers (Contains nuts).
VegMildPaneer Tikka Masala
$19.95Paneer cooked in Creamy Tomato Sauce with Onions and Peppers (Contains nuts).
VegPaneer Vegetable Masala
$19.95Paneer in Creamy Tomato Sauce (Contains nuts) + Spring Vegetables.
VegPaneer Jelfrezi
$19.95Paneer cooked in Kadhai Sauce.
VegPaneer Madras
$19.95Paneer cooked in Madras Sauce.
VegPaneer Achari
$19.95Paneer cooked in Pickle Curry.
VegBoldPaneer Tikka Rice Bowl
$17.95Basmati with tandoori paneer, lettuce, tomato, and homemade dressing.
Veg
Chicken Entrees
Served with basmati rice. Heat is cooked to how you like it.
Chicken Curry
$20.95Chicken curry is a dish of chicken stewed in a spiced sauce, originating from the Indian subcontinent and popular worldwide. It typically features chicken simmered in a base of onions and tomatoes, flavored with ginger, garlic, and a blend of spices like turmeric, cumin, and coriander.
Butter Chicken
$20.95Butter chicken, or murgh makhani, is a popular Indian dish featuring marinated chicken simmered in a rich, creamy, and buttery tomato-based sauce. Originating in Delhi in the 1950s, it's known for its mild, fragrant flavor, often enhanced with spices like garam masala, turmeric, and chili powder. Contains nuts.
PopularMildButter Chicken Bowl
$17.95Butter Chicken Bowl - Most favorite Butter Chicken with Rice, Seasonal Vegetables, Crispy Naan Pieces, Sweet and Spicy Yogurt Sauce.
MildChicken Tikka Masala
$20.95A popular dish of marinated, grilled chicken pieces (tikka) simmered in a rich, creamy, spiced tomato-based sauce (masala) contains nuts.
PopularChicken Korma
$20.95A mild, creamy, and rich curry originating from the Indian subcontinent, known for its velvety sauce made with yogurt, nuts (like almonds, raisins and cashews).
MildChicken Madras
$20.95Chicken Madras is a rich, spicy curry with a tangy tomato and onion base, with touch of shredded coconut and milk, popularized by British-Indian restaurants. While named after the city of Madras (now Chennai) in Southern India,.
Chicken Vindaloo
$20.95Chicken vindaloo is a bright red, spicy, vinegary Goan dish made with boneless chicken and potatoes with a touch of red chili flakes.
BoldChicken Saag
$20.95A popular North Indian and Pakistani curry consisting of boneless chicken tenders cooked in rich, creamy sauce of spiced leafy greens, most often spinach.
MildKK Signature Chicken Kadhai
$24.95Bone In chicken cooked in a thick onion, tomato, ginger and garlic based gravy and earthy spices. Garnished with fresh cut ginger and cilantro.
PopularChicken Chilli Masala
$20.95Boneless chicken is loaded with big chilli flavours. Green chillies, green spring onions, chopped bell peppers and masala chilli sauce.
BoldMethi Chicken
$20.95Boneless Chicken in Mint Curry Sauce.
Tikka Masala Sauce
$12.95A side of creamy tomato-cashew tikka masala sauce.
Korma Sauce
$12.95A side of creamy korma sauce.
MildChicken kofta Curry
$20.95A popular Indian and Pakistani dish featuring tender, juicy chicken meatballs (koftas) simmered in a rich, spiced, and creamy tomato or yogurt-based gravy.
Chicken Kali Mirch
$20.95Boneless chicken in a creamy tomato-cashew sauce, finished with black pepper and cream.
BoldChicken Achari
$20.95Boneless chicken slow-cooked in a tangy pickle-spiced gravy with onion and tomato.
BoldChicken Chana
$20.95Chicken and chickpeas in a North Indian curry.
Butter Chicken Meatballs
$20.95Chicken meatballs in a rich creamy tomato and cashew sauce.
MildChicken Tikka Rice Bowl
$18.95Basmati with tandoori chicken, lettuce, tomato, and homemade dressing.
Lamb
Served with basmati rice.
Lamb Curry
$22.95Lamb stewed in a spiced sauce, originating from the Indian subcontinent and popular worldwide. It typically features lamb simmered in a base of onions and tomatoes, flavored with ginger, garlic, and a blend of spices like turmeric, cumin, and coriander.
Lamb Rogan Josh
$22.95A flavorful, aromatic curry dish originating from Kashmir, known for its rich, red gravy and tender meat.Key ingredients include ghee, ginger, garlic, yogurt, and a blend of spices like Kashmiri chili powder, fennel, and cardamom, which give it its signature color and aroma.
Lamb Tikka Masala
$22.95Boneless Lamb cooked in Makhani Sauce (Contains nuts).
Lamb Korma
$22.95Boneless Lamb cooked in Korma Sauce (Contains nuts).
MildLamb Madras
$22.95A rich, spicy, and tangy curry from South India, with tender lamb simmered in a complex sauce of aromatic spices, chilis, shredded coconut and coconut milk.
Lamb Vindaloo
$22.95Lamb vindaloo is a bright red, spicy, vinegary Goan dish made with tender lamb and potatoes with a touch of red chili flakes. Served with basmati rice.
BoldLamb Saag
$22.95A popular North Indian and Pakistani curry consisting of lamb tenders cooked in rich, creamy sauce of spiced leafy greens, most often spinach. Served hot with basmati rice.
MildKK Signature Lamb Kadhai
$27.95Tender and juicy pieces of Lamb cooked in a thick onion, tomato, ginger and garlic based gravy and earthy spices. Garnished with fresh cut ginger and cilantro. Served hot with Basmati rice.
Lamb Chilli Masala
$22.95Boneless Lamb cooked in Chilli Sauce.
BoldLamb Methi
$22.95Boneless Lamb cooked in Mint Curry Sauce.
Lamb Achari
$22.95Tender lamb in a tangy pickle-spiced gravy with onion, tomato, and Indian masalas.
Bold
Goat
Bone-in goat, served with basmati rice.
Goat Curry
$25.95A flavorful, slow-cooked stew featuring tender goat meat simmered in a rich and spiced gravy.
Kk Signature Goat Kadahi
$27.95Goat karahi is a rich and flavorful Pakistani and North Indian dish featuring tender bone-in goat meat cooked in a deep, circular, wok-like pan called a karahi. The dish is characterized by its concentrated, tomato-based gravy and a vibrant blend of spices.
Goat Saag
$25.95A rich and savory North Indian curry featuring tender goat meat simmered in a spiced and creamy spinach-based gravy. The dish is a delicacy, particularly popular in the Punjab region, and is known for its earthy flavor from the leafy greens and complex spices.
MildGoat Vindaloo
$25.95A famously spicy, tangy, and flavorful curry from Goa, India, featuring tender goat meat simmered in a complex marinade of vinegar, garlic, ginger, red chiles and potatoes. The dish is a popular and hearty meal, often served with rice or naan.
BoldGoat Korma
$25.95Marinated goat is simmered in a creamy and delicious curry made with onions, nuts and yogurt/coconut and touch of sugar and resins. This Indian goat Korma is the ultimate comfort food.
MildGoat Tikka Masala
$25.95Goat finished in a creamy tomato-cashew sauce.
Goat Roganjosh
$25.95Goat with traditional spices, tomato, yogurt, onion, ginger, and garlic.
Goat Achari
$25.95Goat in a tangy pickle-spiced gravy with onion and tomato.
Bold
Fisherman's Net
Served with basmati rice.
Fish Curry
$24.95Fish in an aromatic curry with Indian herbs. Served with basmati rice.
KK signature Fish Kadahi
$26.95Fish cooked with onion and diced tomato in a thick sauce, ginger, and cilantro.
Fish jalfarezi
$24.95Fish with onion, green bell pepper, pounded spices, and tomato.
Fish Vindaloo
$24.95Fish and potatoes marinated in vinegar, hot peppers, and spices.
BoldFish Madras
$24.95Fish in a South Indian Madras sauce.
Goan Fish Curry
$24.95Goan fish curry with fresh coconut milk, herbs, and spices.
Fish Achari
$24.95Fish fillets simmered in a tangy pickle-spiced gravy with Indian herbs.
Bold
Shrimp
Served with basmati rice.
Shrimp Curry
$24.95Shrimp cooked in a flavorful, spiced sauce, made with onions, tomatoes, or cream, and a blend of aromatic spices like curry powder, turmeric, ginger, and garlic.
Shrimp Tikka Masala
$24.95Shrimp cooked in Creamy Tomato Sauce (Contains nuts).
Shrimp Korma
$24.95Shrimp cooked in Creamy Onion Sauce (Contains nuts).
MildShrimp Madras
$24.95Shrimp cooked in Madras Sauce.
Shrimp Vindaloo
$22.95Shrimp cooked in Vindaloo Sauce.
BoldShrimp Saag
$24.95Shrimp cooked in Spinach Sauce.
MildKK Signature Shrimp Kadhai
$26.95Juicy shrimp coated in a rich and aromatic sauce made from onions, tomatoes, and freshly ground kadai masala. This recipe has authentic, punjabi style (North Indian) flavors.
Shrimp Chilli Masala
$24.95Shrimp cooked in Chilli Sauce.
BoldShrimp Methi
$24.95Shrimp cooked in Mint Curry Sauce.
Shrimp Jalfrezi
$24.95Shrimp with onion, green bell pepper, pounded spices, and tomato.
Shrimp Achari
$24.95Shrimp simmered in a tangy pickle-spiced gravy.
BoldGoan Shrimp Curry
$24.95Shrimp in a Goan curry with coconut milk, herbs, and spices.
Biryani & Rice
Layered rice, served with raita where the kitchen sends it.
Vegetable Biryani (Vegan)
$18.95Vegetable Biryani (Rice With Exotic Spices).
VeganChicken Biryani
$21.95Boneless Chicken Biryani (Rice With Exotic Spices).
PopularLamb Biryani
$23.95Boneless Lamb Biryani (Rice With Exotic Spices).
Shrimp Biryani
$24.95Shrimp Biryani (Rice With Exotic Spices).
Kashmiri Rice
$15.95Rice cooked with Nuts and Raisins.
VegPaneer Biryani
$18.95Paneer Biryani (Rice With Exotic Spices).
VegSmall White Rice
$3.95Rice cooked with Cumin Seeds.
VeganPulao Rice
$10.95Rice cooked with Cumin Seeds.
VeganKK Signature Biriyani
$28.95Our KK special biriyani is made with basmati rice, boneless chicken, lamb and goat meat. Topped with boiled egg and garnished with fresh cilantro. Served with chilled Raita.
Egg Biriyani
$18.95Basmati layered with boiled eggs, caramelized onion, and aromatic spices.
Goat Biriyani
$26.95Goat layered with saffron basmati and steamed.
Rajma with Rice
$16.95Slow-cooked red kidney beans in a tomato-onion gravy, served with steamed basmati.
VeganThaali
$18.95A plated thali from the kitchen.
VegLunch Special
$15.99The kitchen's lunch plate.
Naan Rolls & Bowls
A full plate you can hold. Rolls come with fries.
Chicken Tikka Naan Roll with Fries
$18.95Tandoori chicken tikka, onion, and chutneys rolled in fresh naan. Served with fries.
Paneer Tikka Naan Roll with Fries
$18.95Paneer tikka, onion, and chutneys rolled in fresh naan. Served with fries.
VegLamb Tikka Naan Roll with Fries
$19.95Lamb tikka, onion, and chutneys rolled in fresh naan. Served with fries.
Chicken Nuggets and French Fries
$8.95Crispy chicken bites with golden fries.
Dessert Specialties
Small, sweet, and meant to be shared.
Gulab Jamun
$6.95A popular Indian dessert made of deep-fried dough balls, traditionally from milk solids, that are soaked in a sweet, sticky sugar syrup flavored with cardamom and rosewater or saffron.
VegPopularRas Malai
$6.95Classic Indian dessert consisting of soft, spongy cheese (paneer) discs soaked in a sweet, creamy, saffron-infused milk sauce. The name "Ras malai" translates to "juice" and "cream," reflecting its juicy and creamy texture.
VegMildKheer
$6.95Rice and milk pudding infused with khoya, topped with pistachio and almond.
VegGajar ka halwa
$7.95Shredded carrots cooked in whole milk and cream, topped with raisins and nuts.
Veg
Beverages
Lassi for the heat. Chai for after.
Sugarcane Juice
$5.50Sugarcane Juice.
VegCoca-Cola
$2.95Coca-Cola Original Taste — the crisp, refreshing taste you know and love.
Mango Lassi
$6.95Mango Smoothie.
VegPopularMildMango Shake
$6.95Mango Shake.
VegBottle Water
$2.45Still water.
Thumbs Up
$4.50Indian Soda.
Limca
$4.50Indian Soda.
Bottled Drinks
$4.00Ice Tea.
Starbucks Mocha Frap
$5.50Starbucks Mocha Frappuccino.
Jarritos Tamarindo
$5.50Jarritos Tamarindo.
Diet Coke
$2.95Take a Diet Coke break with this refreshing, no-calorie soft drink.
Sprite
$2.95Classic, cool, crisp lemon-lime flavored taste that's caffeine free.
Gingerale
$2.95Ginger ale.
Coca-Cola Zero Sugar
$2.95Enjoy the great taste of Coca-Cola with zero sugar, zero calories.
Pepsi
$2.95Pepsi.
Diet Pepsi
$2.95Diet Pepsi.
Fanta Orange
$2.95Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop.
Sunkist
$2.95Orange soda.
Coconut Water
$4.95Coconut water.
Masala Tea
$4.95Spiced Indian tea.
VegClub soda
$5.95Sparkling soda water.
Sweet lassi
$5.95Sweetened yogurt drink.
VegMildSalt lassi
$5.95Savory yogurt drink.
VegMildLemonade/Apple/Mango/Orange juice
$4.50A glass of lemonade or juice.
VegAcqua panna
$3.95Still mineral water.
Beer
Cold bottles for the table.
Premium Indian Beer
$14.95A cold Indian lager.
Rupee Beer
$7.00Rupee Beer Basmati Rice Lager.
Dietary details and heat levels are confirmed with the kitchen — tell your server about any allergy.
